Reserve now

The average evaluation of 4 shows that the guests have been very satisfied with the Symonds At Redwood so far.

Opentable
4.0 ★ from 3 reviews
russells
16.08.2023 - 15:10

Lovely spacious restaurant with excellent food and attentive staff. Will definitely visit again!

richardf
16.08.2023 - 15:10

A must for fine dining and luxury! Worth the money you pay for in my opinion.

Full Menu

Here you'll find in addition to selected meals, a comprehensive drinks selection, and various dish categories. The menu card is regularly expanded by customer recommendations and ingredients recommended by guests in a commendable way. The menu card may be enriched on site by daily or weekly special offers.

More information

QR-code link to the menu

QR-Code zur Speisekarte von Symonds At Redwood

This restaurant offers

Suggested nearby restaurants.

4.8
Menu
Table booking
Open Now
4.8
Menu
Table booking
Open Now
City: Bristol, Unit 14 Cargo 2 Museum Street, Bristol I-BS1 6ZA, United Kingdom
"Food: 5 Service: 5 Atmosphere: 5"
4.9
Menu
Table booking
Open Now
4.9
Menu
Table booking
Open Now
City: Bristol, 3 Queen Quay, Welsh Back, Bristol BS1 4SL, United Kingdom
"I've only been here twice, but both times the experience has been incredible. My wife and I had the taster menu with the flight of wine. Not cheap, bu..."
4.9
Menu
Table booking
Open Now
4.9
Menu
Table booking
Open Now
City: Bristol, Unit 10, Cargo 1, Wapping Wharf, Bristol I-BS1 6WP, United Kingdom
"Enjoyed our dishes. Our favorite was the dessert!"
4.8
Menu
Table booking
Open Now
4.8
Menu
Table booking
Open Now
City: Bristol, 4 Jacobs Well Road, Bristol, BS81EA, United Kingdom
"Super tasty. Not a massive menu which is great as you know everything still be tasty. Very friendly staff and all the little extras where fantastic."
4.8
Menu
Table booking
Open Now
4.8
Menu
Table booking
Open Now
City: Bristol, 31 Baldwin Street, Bristol I-BS1 1RG, United Kingdom
"Had a very special lunch with my son. the lunch menu was excellent and the food was well cooked. we had the cornish snuggles in a nduja-based sauce fo..."