An'nam - Broad Channel

What Jeff R likes about An'nam:
Solid food — though our spicy wontons tasted like franks red hot sauce, awkward staff, and the crowd was a mess with plates breaking and issues galore. That being said it is right off times square and it isn't horrifically overpriced. Salt and peppery squid was tasty, beef pho was great, shrimp vermicelli was also good. View all feedback.

What Jia K doesn't like about An'nam:
I ordered the pho, it lacked the flavor of a supposed pho broth. The noodles used weren't the pho noodles. The drinks weren't strong either. Overall, it was okay. Service was good. View all feedback.