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Contribute FeedbackThe restaurant can be referred to as one of the top spots of its guests. This can be inferred from the average rating of 4.5.
What Matthew D likes about Bohemian Spirit:
Honestly one of my favorite restaurants in New York, if only because I know of anywhere else to get authentic svickova and budvar for reasonable prices. Also, fried cheese! Reminds me of my time in Prague. The dining room is fairly big with a small bar, so this is more of a sit-down establishment than a bar scene. Reservations are generally not needed, though it can get somewhat crowded at peak weekend times. View all feedback.
What Katarina doesn't like about Bohemian Spirit:
We want to visit Czech restaurant in NYC, because we are Czech and Slovak girls. So we want something from our national food. Food was really good. Portions were big, delicious. 5 stars really for it. But atmosphere and service did not so good impression. There was not music. Waiters were i will say “nemastni neslani”. There were also Czech waiters but they speak with us just English. They did not look like they care... View all feedback.
Rude, slow, disinterested service and a lame brunch menu prepared poorly — I would definitely stay away, at least for brunch.
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On the site of the restaurant bohemianspiritrestaurant.com, it might be possible to place an order for dishes.