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Contribute Feedback What Ali Moselmani likes about Breslin Burger:
Popped in with a colleague during a work trip. Food here was really good and the wait wasn't too long which is a plus when you're between meetings! Had a lamb burger which was seasoned really well, one of the best burgers I've had. View all feedback.
What Nikhil J doesn't like about Breslin Burger:
The lamb burger needs to be eaten. It has the most amazing burger bun. They should start selling them. The patty is good but lacks flavor. The funny thing and which gives the burger the taste is the goat cheese. View all feedback.
I got the lamb burger (the chef's recommendation is medium rare). They had a unique take on the burger and it worked. It comes with a ciabatta bun which makes it a bit too chewy, and the feta cheese is bold but it works! The double cooked fries that come with cumin mayo was great as well.
Had to come a few times before they had the lamb burger in stock. Average price for above average portion, good taste. Dined in and had the standard medium rare burger, which came with fries. Taste was good, full of flavour and savoury, though could be a bit dry especially when eating the bun.
It's meh. Looks nice but I've had much tastier eats.
Maybe they were having an off-night but goddam this burger was bad — dry meat, stale bread, soggy bacon… skip this $20 mistake and just go to Shake Shack.
We were excited to finally try Breslin once it reopened and were not disappointed. Service was great and well timed. We got the deviled eggs and summer squash salad — perfect starters — and shared the dry aged ribeye burger and the banana salted caramel pudding. So filling. Drinks were well crafted as well. Definitely a spot to return to for burger date night, or a fun place to hang out with friends! They have cozy old timey booths complete with curtains
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