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Contribute Feedback What Playmo Billy likes about Carbone:
Exceptional high end Italian cuisine. Sommelier was very courteous and knowledgeable. Pasta was done and presented to perfection. Thank you to the pastry chef for the best tiramisu ever. View all feedback.
What Sarah Ayoub doesn't like about Carbone:
Very overhyped restaurant. The atmosphere was very pretentious. They also have a weird policy where you can only order one time and then they don’t accept any other orders during your meal. The food was very average for all the hype this place has. There are so many other italian restaurants you can prioritise in nyc before this one. View all feedback.
Absolutely amazing. So thankful I was able to get in on a whim! Outstanding service and delicious food. I think it's worth the hype.
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