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Contribute Feedback What Anny Jürke likes about Olivia's Coffee Bake:
I’ve never been here that it hasn’t been really busy, but that’s part of the charm. Loads of people come here for their breakfasts for a reason. The service is always friendly even if it isn’t the fastest (but also bare in mind that each waitron has to serve loads of tables at a time). I’ve never had a meal here that I didn’t enjoy. They’re always happy to substitute components of the meal to accommodate me being veg... View all feedback.
I was surprised to find this lovely restaurant and bakery, right next to Impala Fruit&Veg in Northcliff. A good, varied menu; free wifi; excellent coffee; and attentive service; all set in a light, clean and appealing venue. My food was a bit too oily, but all in all, I'll definitely go back again, when I'm in the neighbourhood.
I've been here for meetings a lot of times and finally came here for Saturday morning breakfast. Obviously ordered the eggs benedict /royale with smoke salmon. Ordered the toasted bacon and cheese for my daughter and my friend had a chicken wrap. Quality food. Creamy hollandaise sauce, and perfectly executed eggs. One thing that stood out for me was their chips. Stole one off my child's plate and before you knew it, I was eating the whole plate, plus my friends plate. Got a very special visit from the manager who landed up giving my daughter a dipped biscuit from their selection of home industries.
Fresh bread, rolls and damn good pies. Perfect little neighbourhood bakery and Sunday family brekkie spot. Packed on the weekends. The rest of the Impala shops are a must visit the butchery is decent AF.
I always like to find new breakfast paces wherever I visit and decided to visit Olivia’s Coffee Bake. The place was packed but the staff managed to find us a table very quickly. The menu was diverse with tons of items to choose from including pastries and bread that could ordered for take away. I ordered my usual eggs Benedict (perfect to test out any breakfast place) and my friend ordered the supreme breakfast (eggs, chourico, baked beads, toast and hash browns). We both had the bottomless coffee. The food arrived pretty quickly among the chaos of the other diners. I really enjoyed my eggs Benedict. The hollandaise was smooth and creamy and well spiced. The supreme breakfast was plentiful and tasty. Both breakfasts had the eggs cooked as we asked. The service continued to be top notch even in a busy environment. Will definitely be back to try more items on the menu.
Olivia’s is one of our favourite restaurants and bakeries in Jozi. The food is always fresh and delicious. They are always willing to make adjustments to the ingredients, to accommodate our dietary restrictions and preferences. The coffee is perfect. <br/ <br/ The service is very good. I appreciate the humour and professionalism of the waiters and waiters. I’ve honestly never had a bad experience here. <br/ <br/ Go, you won’t be disappointed.