Auberge du Parc - Broglie

Based on the average assessment of 3.8 for the Auberge du Parc, one can assume that it has satisfied the majority of its visitors.

What Sébastien Guillou likes about Auberge du Parc:
this is our favorite canteen in the region for more than 6 years:- welcome the best of the region, a sincere smile - small Norman "in its juice", fireplace very often lit - puts made simply and with the love of the trade and others, good value/priceThank you and bravo! View all feedback.

What Francoise Sire doesn't like about Auberge du Parc:
Traditional food, good value for money.However, when customers who have been on their way for years wait 35 minutes for a very simple entry, then another 35 minutes to be served from the main dish (pintade cooked with broth, then golden with soft cider) is too long. There's a banquet of 35 pers. Okay, no staff. But when the client leaves, a smile of the boss with a little word of the genre Excuse us for waiting. Toda... View all feedback.