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Based on the average review of 4.1, the Wu Er (WOW Barbecue) is definitely worth a visit.

Opentable
4.1 ★ from 45 reviews
brian
03.11.2023 - 14:11

Most of the apps we ordered were frozen, each drink came out one at a time 5 minutes apart (there were 6 of us) and they didn't know how to make a dirty martini...

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cary
03.11.2023 - 14:11

Good! Traditional flavors from western and northern China. (Meats and vegetables grilled w cumin, salt and red pepper. Good noodle dishes as well. Casual. Comfo...

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4.2 ★ from 710 reviews
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Full Menu

The menu card of the local is also suitable for vegetarians, as there are meals that completely abstain from meat.

Should you desire traditional delicious pasta menus like Bolognaise and Carbonara consuming, you're spot on at Wu Er (WOW Barbecue) from Brookline, Likewise, numerous delicious meat dishes find their way in the menu and also on the plates. Undoubtedly variations of finest chicken dishes are a staple of the menu, What's more, you can find fine marinated Chicken-Wings on the menu - definitely a recommendation. If that's not enough, the thought of a filling piece of meat will increase your anticipation.

Here you'll find in addition to selected menus, a comprehensive drinks selection, and various dish categories. The list of dishes is regularly expanded by customer recommendations and ingredients recommended by customers in a commendable way. The list of dishes may be enriched on site by daily or weekly special offers.

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City: Norwood (near Brookline), 89 Central St, Norwood, United States
"Okay Ill give it to this place, its good, really good, for the suburbs. Do not expect North End Italian anywhere in Dedham, Norwood or other suburbs. However, this is close to the ambience and the local cuisine that you will find here everywhere. This place sits on the back of the sports club near the Common in downtown Norwood, which starts to come, but looks like its stuck in a Norman Rockwell 1950 postcard. The place is tiny, so I would recommend after a reservation as it is packed and it only reservations the old fashion, by phone. It is an old school interior, nothing imagination, but looks like a hole in the wall that adds to the ambience. It runs from a family, father's chef, mother's hostess and at home and daughter Waitstaff. Weekends I assume that a guy runs around the singing opera to celebrate birthdays that were funny. The menu is the collection of all kinds of Italian specialties, norms and other such as seafood dishes. The wine map is quite impressive, full of all kinds of Italian wines directly from Italy. The appetizers we ordered were decent, Burrata Caprese very tasty, meets the place, fresh. The Entrees, came out to order the Veal Saltimbocca was quite good, good taste, not above the top, but had a decent taste, could use more spices, but I liked it. Farfalle Boscaiola was ok, needed more spices again, but not bad. Desserts, Tiramisu was excellent, but the Nutella cream Brule was a mess and not right. The prices were decent for the portions etc. and in all no bad meal, for the suburbs."
Last update: 20.11.2023