Vertigo Brossard

The restaurant is very beautiful and clean. We really liked the California salmon tartare, the fried squid and the carrot cake. Our waitress was nice, but she had way too many tables on her own, which made the service quite slow. Price per person: CA$50–60 Recommended dishes: Calmars Frits, Gâteau Carotte

My first experience wasn’t the greatest. The food was bland and not very exciting. Fast forward to a year later with the hopes that the food would be improved. Nope, still bland and tasteless. The service and atmosphere were top notch but sadly, the food for me was a flop. I wouldn’t recommend this restaurant to anyone for the food, which is too bad because the establishment and staff are amazing ! Food: 2

Increasingly contemptuous experience since the last three times I went to Vertigo. Last Saturday, our group of nine had to wait an hour of standing time in the middle of the restaurant before our table was ready. Once seated, the waitress took orders for only half of the table, several things were never received (and still billed), not to mention that no one ever came to see us to ask if everything was in order. our taste and even less to offer us drinks. It's a shame, because with better management of the restaurant, its potential would be immense.

Nice atmosphere, clean restaurant with good service. The food is very good Food: 5 Service: 5 Atmosphere: 5

I waited for my plate for 2 hours. And I was still hungry after eating my starter and meal. Meal type: Dinner Price per person: CA$70–80 Food: 1 Service: 1 Atmosphere: 3