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very kind staff. Home cooking. typical ravioli dishes filled with spinach and mortadella with ragù, the muloscoli/cozze ripieni, anchovies stuffed. cake with berries. View all feedback.
Recommended! home cooking really self-produced, but really delicious! idem for reception and staff: very nice at competitive prices! live the port! We will definitely come back! deserves more passes!
Saturday at lunch, also arriving quite late, we received a cordial welcome. the homemade and quality dishes, plus a beautiful family location make the complex an excellent experience. great and I recommend it
Local to the good, of those I really appreciate. located not far from the ocita of the highway is one of those stops that I love to avoid the classic autogrills, escape the laziness and finance the true restaurateurs with a small deviation. is characterized by an excellent cuisine that follows the dictates of tradition. land and sea dishes made in the old way, in the most aulic sense of the term. really deserves a stop because quality, abundance and honesty here get married fully. Congratulations.
This restaurante will come good, I highly recommend it, a little wait cmq when they take too many customers ...
Home cooking in a simple environment. staff prepared attentive and very nice. I'm sure I'll be back.
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