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Contribute FeedbackBased on the average evaluation of 4, the Kreuz Tscheppach is definitely worth a visit.
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A beautiful, large traditional Swiss restaurant with modern/traditional addition! The garden is also impressive. There was a careful rest in the old part of the...
read moreA beautiful, large traditional Swiss restaurant with a modern/traditional addition! The garden is impressive too. There was a careful restauration in the old pa...
read more
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4.8
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4.8
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City: Kirchberg Be (near Buchegg), Hauptstrasse 19, 3422 Kirchberg (BE), Switzerland, Swiss Confederation, Kirchberg Be
"Top,as always"
4.8
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4.8
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City: Wiler B. Utzenstorf (near Buchegg), Stationsweg 1, 3428 Wiler b. Utzenstorf, Wiler B. Utzenstorf, Switzerland
"Warm welcome and friendly staff. The food was prepared with love and was served very quickly. Top price-performance ratio. A short detour to Schori's Bahnhof Restaurant is definitely worth it. (Also from Valais Service: Dine in Meal type: Lunch Price per person: CHF 80–90 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Rahmschnitzel Mit Nudeln Aprikose, 500 G Ross Vom Heissen Stein Parking space Not sure Parking options Free parking lot, Paid parking lot"
4.5
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4.5
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City: Biberist (near Buchegg), Engestrasse 1, 4500, Biberist, Switzerland
The restaurant also offers the possibility to sit outside and have something in beautiful weather, And into the accessible rooms also come guests with wheelchairs or physical limitations. WLAN is available for free.
4.3
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4.3
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City: Bern (near Buchegg), Schlossweg 4, 3052, Bern, Switzerland
"A special night out with friends who lived nearby, and they chose this place as truly representative of both local culture and cuisine. The highlights here are location right on a small river, beside gardens and a schloss, plus their emphasis on fish. Where today can you get fresh river caught wild trout, done up in any number of styles, including 'trout blau ' traditional steamed fish that really does look a bit blue in hue. The menu of course goes beyond fish, and their mixed antipasto plate was devoured in seconds. A big list of top notch wines, many from Switzerland. Our group of five ALL had no complaints, and my sole one was the price tag, as I picked up the bill. 60 Swiss francs/person is expensive even by Western European standards, but then Switzerland is expensive, period. Worth a visit. About 15 minutes north of Bern central"
4.6
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4.6
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City: Ipsach (near Buchegg), Huebstrasse 1, 2562, Ipsach, Switzerland
"Super great service, very tasty food in a cozy restaurant and at fair prices! A real recommendation Food: 5 Service: 5 Atmosphere: 5"
4.4
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4.4
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City: Ittigen (near Buchegg), Worblentalstrasse 46, Ittigen, Switzerland
"I love the store! I ordered on eat.ch. A burger (American beef burger) and a torta della nonna. The burger was fantastic. But the cake was MEEGA!!!"
4.4
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4.4
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City: Ittigen (near Buchegg), Papiermühlestrasse 140, 3063 Ittigen, Switzerland, Swiss Confederation
"Super Nachtessen,Qualität top,Service top! Essen frisch zubereitet wie à la Mama und sehr zuvorkommender und sympathischer Service. Im Sommer grosse Terrasse,die bei Regen gedeckt werden kann und im Winter auch sehr schönes Ambiente im Innenbereich. Wunderbar zum lange Verweilen! Wir kommen wieder-ob als Family oder auch zu zweit!"
4.5
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4.5
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City: Bern (near Buchegg), Viktoriaplatz 1, Bern, Switzerland
"Super fast and delicious"
4.6
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4.6
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City: Burgdorf (near Buchegg), Oberburgstrasse 5, Burgdorf 3400, Switzerland
Eat outdoor, Card Payment, Takeout, Accepts Credit Cards
4.3
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4.3
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City: Solothurn (near Buchegg), Hauptgasse 41, 4500 Solothurn, Switzerland
"The establishment had a sign showing that they serve warm food from 11:30-21:45, hence why we chose this place. When we went inside, we were told that they only serve from their small menu, and from it, even only a small section of it was possible. We requested to speak to the “boss”, who then told us that they’re short on staff on Tuesdays and it’s production day. After we replied that THAT is not our problem, she retorted with arrogance that we should go somewhere else. One of our professional backgrounds was in the hospitality industry (working in different countries too , and hearing such arguments that are even so weak (even coming from “the boss”! is an absolute no-go. In any case, arrogance in the “hospitality” industry is a paradox — it defies its meaning."