Pod Miedzą Regionalna

If you prefer traditional scrumptious pasta menus like Bolognaise and Carbonara trying, you're in the right place at Pod Miedzą Regionalna from Bukowina Tatrzanska, Many varied meat dishes also find their place on the menu and also on the plates. If that's not enough, the thought of a juicy piece of meat will make your mouth water, the visitors can have one of the hot and spicy soups eat - as a starter or even as a main course.

The following menu can be supplemented on site by daily or weekly specials. Besides certain meals, you'll also find drinks and general types of dishes offered here on the card. The menu is supplemented by dishes and ingredients that visitors have commendably mentioned but were possibly not yet listed.