Lovin'Lamb - Burwood

Based on the average evaluation of 3.9 for the Lovin'Lamb, one can assume that it has satisfied the most of its guests.

What Bianka Brown likes about Lovin'Lamb:
The setting of the shop is almost straight out of China! But inside a building not on a pavement. $10 for 5 lamb skewers you can't go wrong for value. But to be honest, there are better lamb skewers out there in Sydney. Never tried the tendon skewers unfortunately. But cheap, quick and authentic setting (there's no seats and tables!) You can't go wrong! View all feedback.

What Antonia Dickinson doesn't like about Lovin'Lamb:
they only recommend more lambskin than the bark tendon, unless they like. the lambskewer I would recommend both cumin and spicy to give it a bit of kick, the cumin is already delicious and the meat is not hard at all, make sure to eat it hot! the cream tastes somewhat more like fat gels and the taste in which it is coated does not suffice for the thick of the cream. So get the shots! View all feedback.