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Contribute Feedback What Pedro González doesn't like about Casa Moncho:
I honestly can't rate the food, but the attention. We arrived at 1:30 p.m. on a Friday, I was also with my parents of 87 and 91 years. The bar was empty and we ordered some beers. I admit that I trusted myself, but the waiter's attitude was quite apathetic and unpleasant. A little later I ordered other beers and I asked him about the menu, he told me reluctantly and without looking at me and he was not able to ask me... View all feedback.
It is always a pleasure to get to the moncho and have a spectacularly naked reed with a good potato sandwich, ham or the magnificent almonds with salt. with good company and good service. with respect to food, fantastic also with dishes of all kinds.
The food is good but we stayed a little strange when we paid the menu. At first they told us 13 euros but then they told us 14 euros. I made the reservation through the fork and apparently they charge 1 euro more if you book this way. I've never been paid more for booking through the fork.
You don't go hungry, extraordinary quality food and fast and close service.
We asked for several rations and it was all very good, and very good attention
Abundant food very well prepared. even with the brews put a few snacks to remove the hat. we will certainly return