Reviews
What User likes about Le Bistronome:
Very good restaurant. The welcome is warm. Places are available on the terrace or inside. The order is quick and the dishes are prepared on site. The cooking of the meat is well mastered: the beef coast with its marrow was very tender and the duck magret was rosé. The accompaniments complete the meat well. The gourmet tea was a good idea to finish the meal on a touch of softness. Very good experience. View all feedback.
Reviews from various websites
Very good restaurant. The welcome is warm. Places are available on the terrace or inside. The order is quick and the dishes are prepared on site. The cooking of...
read moreI recommend this restaurant! Everything was very good, from the entrance to the dessert. We went to 4, so full of different choices and everything was excellent...
read moreIt is announced outside that everything is done at home, which is good sign. Many choices, menu entry/plat/dessert to 27€. Some service errors (amuse the mouths...
read moreDelicious dishes from the entrance to the dessert, a superb presentation, a warm service. The products are fresh and local, the original recipes. We are delight...
read moreVery nice place and friendly and attentive staff. Very generous and beautifully erect. I loved it.
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