Un Sucre Ou Deux ? - Cagnes-sur-Mer

What Noflynn likes about Un Sucre Ou Deux ?:
“A Sugar or Two” was taken over by a charming young couple, dynamic wanting to offer something new to Cagnes. We continue to attend the bar for aperitif and now we can also take a delicious little brunch for example. Muffin with rusty eggs and bacon, salmon toast and avocado etc... For dessert I recommend the Pavlova, a dessert coming from paradise. View all feedback.

What Arvilla Corwin doesn't like about Un Sucre Ou Deux ?:
A sugar or two was the essential passage of the Cagnes market. Apparently resumed the trend is at brunch just at brunch impossible to settle on the terrace to take a small coffee. Gently induced but nevertheless induced I regret the old service. Perhaps it would be necessary to continue to know how to adapt to the clientele. It was beautiful today and the terrace was almost empty. Probably that others I would have wa... View all feedback.