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The restaurant can be referred to as one of the favorites of its customers. This can be inferred from the average rating of 4.5, Furthermore, this restaurant is known as one of the best in Calgary, within the popular category Seafood.

INT Restaurants
4.3 ★ from 3686 reviews
bob-lehrer
16.01.2024 - 12:07

I went to Bolero Restaurant on Sunday July 30th as part of a group for brunch and I have to say the food was delicious and wonderful to say the least. One perso...

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aaron-craddock
16.01.2024 - 12:07

Amazing food great service and atmosphere...the Fresca bar is a great starter, the meat is very succulent and full of flavour...authentic Brazilian at its fines...

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Tripadvisor
4.1 ★ from 332 reviews
Zomato
4.3 ★ from 1151 reviews
Google
4.6 ★ from 2018 reviews
Foursquare
3.9 ★ from 38 reviews
Opentable
4.8 ★ from 4060 reviews
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Full Menu

You can also enjoy gluten-free menus at the restaurant.

The most diverse meat dishes for every taste and every occasion are served in the joint, Besides, there are also tasty marinated Chicken-Wings listed on the menu - definitely a recommendation. Without question variations of delicate chicken dishes are a staple of the meal, also presents you a selection of juicy meat dishes at the restaurant.

Here you'll find in addition to selected dishes, a comprehensive drinks selection, and various dish categories. The menu card is regularly expanded by customer recommendations and ingredients recommended by visitors in a commendable way. The menu card may be enriched on site by daily or weekly special offers.

You can bring your own drinks. However, a minor corkage fee will be charged for it, and you can have a refreshing beer (local as well as international varieties) drink. Whether fruity, bitter, creamy, sweet, or entirely to your liking, the selection of cocktails is fantastic.

More information

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City: Calgary, 215 6th Ave SE | Rocky Mountain Court, Calgary, Alberta T2G 0G4, Canada, T2G2L9
"What a delight! We were warmly greeted by the owners and commenced our vegan food frenzy. We started with the poutine, crispy peppered fries covered with an unctuous, lightly sweet and savory tomato and coconut gravy. Dale opted for the Veg In Classic burger, a black bean patty (not your typical black bean thing, this monster had great texture and mouth feel) served on a delicious vegan bun with all the fixings. There are a variety of free toppings, not just ketchup, mustard, and mayo, also chipotle sauce, tamarind dressing, peanut sauce, and a lemon and mint mayo. For a nominal charge, you can also get avocado and vegan cheese. I had the Millionaire burger, which is a smashed samosa served on that great bun with nice fresh coleslaw I added the free tamarind and peanut sauce. It was delicious, spicy, and totally filling. I can't wait to go back and try the Naan flatbreads that we were eyeing beside us it looks like a big pizza smothered with sauce and veggies. I was really touched when the owner introduced us to his partner in love and business who he said was the driving force and who creates all that delicious homemade cruelty free food. I could taste the love!!! Although we are both vegan, I am 100% sure omnivores will enjoy this tasty place too. Oh, and it was spectacularly clean! I can't wait to go back, and I understand you can order in skip the dishes which will be a perfect Friday night treat. Yay!"
Last update: 22.01.2024