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Contribute Feedback What Grégoire Boucher likes about Au P'tit Normand Cambremer:
Full of locals enjoying themselves inside (cold day late September so best to reserve) so we took lunch on terrace. Good position overlooking village square. Good food, service, value would be happy to revisit (but so many other eateries to explore in the region). Excellent wineshop on other side of square. Service: Dine in Meal type: Lunch View all feedback.
Tasty traditional dishes. Very nice welcome. Thank you Food: 4 Service: 4 Atmosphäre: 4
This little restaurant is really a picture of the country of August. Its front is all blue, and the house is typically Norman, with windows with small tiles. Here are the local specialties that predominate. The Auge Valley calf is excellent, as much as the cammbert-based sauce. Caen's fashion trips also deserve a visit. And why not water this meal with a raw cider, excellent. If you have a small place, desserts are not left. Nice atmosphere, served pat a small room of about 5 to 6 tables. Personal care, listen to your requests. And more fun. Customers from another region promised to come back. So!
Excellent value for money and a team. A real pleasure every time!
Charming little restaurant, offering a very good cuisine prepared to perfection. service is fast and pleasant. the atmosphere is warm and intimate. very good experience! service: dinner in meal type: meals: 5 services: 5 atmosphere: 5
Traditional Norman cuisine extremely generous and copier, quality products and mastery perfect for this simple and family cuisine. It’s funny because when I arrived I expected a small restaurant almost bouiboui but not at all, almost gastro service and perfect reception. The calf is literally falling on the ground, still be careful to come with an oar appetite, otherwise you may not finish your plate!