Reviews
What User likes about La Creperie Bretonne:
super creperia! with a lot of choice! right on the seafront of camogli! being vegan I took the vegan slot, very recommended! paid 9 euros but it is really big and super stuffed! every mouth I ate was an extra vegetable! Moreover, salty crepes are made with buckwheat flour therefore perfect also for gluten intolerants or for those, like me, it follows an anti-inflammatory diet. genuine and helpful staff. there is no b... View all feedback.
Reviews from various websites
Crepe con farina di grano saraceno e verdure di stagione veramente buono e pieno, anche quei dolci sono da provare, con frutta fresca o zucchero o marmellata!!...
read morecracks with buckwheat flour and seasonal vegetables really good and full, even sweet ones are to be tried, with fresh fruit or sugar or jam! very kind staff and...
read moresuper creperia! with a lot of choice! right on the seafront of camogli! being vegan I took the vegan slot, very recommended! paid 9 euros but it is really big a...
read moreI am not a great expert nor a fan of crepes, but I liked it very much and we also found excellent ingredients with which they were stuffed. a dinner in the sun...
read morewe found ourselves here by chance and it was wonderful to find this very characteristic place with delicious crepes, only painful note absence of toilets
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