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Based on the average review of 4.1, the Willard Hicks Campbell is definitely worth a visit.

What User likes about Willard Hicks Campbell:
Our waitress Jamie was fantastic. Food was great but really pricey. The desserts, even though the menu has expanded are all premade and shipped in and they taste like it. They cookies were stale and the red velvet cake tasted like freezer. For the price they should hire a pastry chef. They will have a run for their money when Doppio Zero opens down the street in May 2024. Also would be really great if they actually v... View all feedback.

What User doesn't like about Willard Hicks Campbell:
Poor service. Nice guys but their English was poor. Our order got mixed up with someone else and we never did receive our fries. Looked like we were only ones in restaurant and it took for ever to get our drinks. Don’t think I’ll be going back View all feedback.

GastroRanking-IT
5.0 ★ from 2 reviews
c-b-boutros-1
18.07.2024 - 14:26

Very good, well prepared dishes.

rita-claar
18.07.2024 - 14:26

This was a wonderful, delicious relaxing dinner. The food was awesome, the service was fabulous, and the vibe was totally chill.

Tripadvisor
2.9 ★ from 1 reviews
Opentable
4.5 ★ from 1951 reviews
Google
4.1 ★ from 966 reviews
Gastroranking-US
3.9 ★ from 2606 reviews

Full Menu

For your dish, you can opt for a fresh beer from a range of local and international breweries, However, if you want to take your own drinks, a corkage fee will be billed to you. Whether fruity, bitter, creamy, sweet, or entirely to your liking, the selection of cocktails is fantastic.

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