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What User likes about The One:
This restaurant is truly unique and worth a visit. It is located in a container yard and offers a fantastic dining experience. The pulled pork I tried was outstanding. It is recommended to visit on a market day to avoid feeling isolated. View all feedback.

What User doesn't like about The One:
Got the $15 sous vide ribs and wings dish after months of drooling over instagram pics... the dish was quite oily but that forgiveable... texture - fall apart and juicy. But where was the FLAVOUR! The deep frying oil killed the meats flavours and here was no salt and pepper (at minimum) to rescue this dish. Really really sad. The dipping sauce helped but it was so sweet. Oh and personally - slaw with mung bean sprout... View all feedback.

Menulist
3.0 ★ from 2 reviews

Got the $15 sous vide ribs and wings dish after months of drooling over instagram pics... the dish was quite oily but that forgiveable... texture - fall apart a...

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Nice cubano. Great price too. Wished I ate here first (next to Floriade) compared to the substandard and expensive event food inside. Definately worth a try

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