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Contribute FeedbackThe average evaluation of 4.5 shows that the place is one of the top spots of all its guests.
What Thierry Lelievre likes about Au Vieux Safran:
three of us ate here one evening and it was a very pleasant experience. The ladies had some skating sauce with the capers and I was able to offer a Breton sausage - not a big fan of seafood. all dishes were well cooked and presented with a smile. the staff was friendly and attentive without a plan. prices were surprisingly reasonable given the excellent location. excellent value for money. View all feedback.
What Amélie Aubert doesn't like about Au Vieux Safran:
We've come in randomly, feeling lucky to have the last table. However, the food was not as good as what I expected for a very busy restaurant. the holy jacques were tiny and slightly too cooked. The portions are small too. the lobsters were too cooked and the taste of purée, which was a waste. But the oysters were great. View all feedback.
we had experienced oysters earlier and had not made a reservation for dinner, but it went well. the two places we had planned were complete, including the hotel...
read moreI had to have the great seafood tray. huge, generous, tasty and varied composed of shrimps, langoustines, palourdes, mussels, bigorneaux, crab, and more! My wif...
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You can also simply call the number +33299899242 to request your reservation.
QR-code link to the menu
![QR-Code zur Speisekarte von Au Vieux Safran](https://weur-cdn.lacarte.menu/storage/media/companies_qr_codes/55408415/au-vieux-safran-qr-code-menu-link.png)