Reviews
What ettore g likes about Casale Firriato:
For those who want to taste flavors of past times this is the right place. Trippa, Guanciale, Stinco cooked as from grandmother. It is impossible not to try Fuazza for lovers of traditional pizza and Follia as a focaccia stuffed and how not to close with a dessert of 10 and praise choosing the Tiramisù or raviolina to the ricotta, all delighted by the friend of the owner Mr. Diana, Jack for friends. View all feedback.
Reviews from various websites
For those who want to taste flavors of past times this is the right place. Trippa, Guanciale, Stinco cooked as from grandmother. It is impossible not to try Fua...
read moreTypically homemade premises, food cooked optimally. Good Sicilian fuss strongly sponsored by the owner (gentile and friendly), excellent rustic starter as well...
read moreAlways very welcoming place, we ate very well. The cheek breaker was very but very good. Actually it was very good all, the appetizers, the mussel pepatdi, the...
read moreFamily room, friendly and helpful owner, excellent cuisine I would say how to eat in the home you get better. Bring abundant, the owner's wife cooks well and be...
read moreThe friendly and very professional owner, recommended us a rustic and delicious cuisine. We took as an appetizer a very good fuss, but their strength is the sti...
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read moreRustic place and family air, gives you the right to get typical dishes with a family goto. really good quality of the oati products, well cooked and served with...
read moreAll right. True good. It's a little too much!
If you're in the area and don't stop eating, you don't know what you miss. Outstanding
You do not choose but you eat. the owner with being beautiful and sometimes extravagant, offers rustic dishes of the day among other well prepared and of excell...
read moreFriendly staff, and kind, great food
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