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The average rating of 4.7 shows that the restaurant is one of the favorites of all its customers.

What Tasha greene likes about Rey's:
My wife and I dined here for our 5th anniversary. TJ was our server for the evening. This was our first time coming to this restaurant. Tj explained everything to us and congratulated us on our anniversary. For our appetizers, we had the crab salad, and I had the ceaser salad. For our main course, my wife ordered the rack of lambs with glaric mashed potatoes. I had the french quarter chicken with broccoli. Everything... View all feedback.

What Devon Shasteen doesn't like about Rey's:
The staff was nice and the menu had vegetarian options. Classic items are served and some of the items are antiquated. The food and wine is expensive and our bill for 4 was over $500. The decor has a historical feel but is comfortable. View all feedback.

Opentable
4.7 ★ from 383 reviews
opentable-diner-179
17.07.2024 - 13:33

Excellent service- Adrien took great care of us. The bananas foster was delicious

opentable-diner-181
17.07.2024 - 13:33

Food and service were great. TJ was our waiter, good attitude quick to serve. For a fine dining the price was more than reasonable. Rey himself prepared the des...

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Tripadvisor
4.6 ★ from 305 reviews
Google
4.7 ★ from 2113 reviews
Gastroranking-US
4.6 ★ from 2588 reviews

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The restaurant also takes credit cards from the common providers as a means of payment.

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