Savor - A Celebration of Food Reviews (15)

Menulist has collected all the evaluations for Savor - A Celebration of Food from various portals to give you a transparent impression. At present, there are 15 evaluations from 1 website(s) available to you. The average rating for Savor - A Celebration of Food is 3.5 which means that the vast majority of its guests was satisfied with its service. Help our visitors with your review for this restaurant!.

Overall Total Score

3.5 out of 5

Very good | 15 reviews

Reviews from various websites

All reviews for Savor - A Celebration of Food from all websites.

anthony-john-1

06.01.2023 - 11:13

when they go alone here, they will not allow them to sit on the upper level, and the waiters are more busy on television, instead of for the customers who choos...

the ambiente is welcoming and eating is excellent. reasonable, it is a good place for a box stop enroute or an activity itself for a wonderful evening

savor veg. and non veg. restaurant with bar facility near ponda goa. famous for Thai food with perfection. good interieur and service.

After hearing a lot of friends, I visited this restaurant with my family. since I am purely vegetarian without wobble and garlic, which I asked about the option...

While visiting vasco city we stopped over this restaurant to have our lunch Ponda. Though it looks like too damn expensive from outside but the foods are modera...

Last update : 06.01.2023

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"I recently visited this restaurant, eager to indulge in what had been marketed as an extraordinary culinary journey. However, my dining experience left much to be desired, as the four items I ordered failed to live up to the lofty expectations set by the restaurant's hype. The Honey Crispy Chicken, touted as a house specialty, arrived disappointingly lackluster. The chicken was far from fresh, and its texture resembled reheated frozen item rather than cooked to order. The Stuffed Mushroom, unfortunately, fell flat in both creativity and execution. The filling, supposedly a gourmet blend, tasted like a low-grade cheese mix covered in an overly oily chickpea flour coating. Next up was the Passion Fruit Iced Tea, which I had assumed to be a refreshing house-made beverage. To my surprise, what arrived was a pre-packaged sachet ready to drink. The Chicken Fried Rice managed to redeem some points with its flavorful taste, but it came at the cost of an excessively oily texture and an overpowering eggy aroma. While the flavors were commendable, the dish suffered due to its greasy composition. Finally, the Caramel Pudding provided a glimmer of hope, offering a nice and soft texture. However, the dish's potential was marred by the burnt caramel, which imparted a bitter taste and detracted from the overall enjoyment. In conclusion, my visit to this over-hyped restaurant was a letdown. The lack of attention to detail, questionable quality of ingredients, and the failure to deliver on promised experiences leave me hesitant to recommend this establishment to fellow food enthusiasts. The hype surrounding the restaurant may have set the bar high, but the reality fell short of expectations."

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