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one of the best places in the valley. an excellent family-run meat restaurant on the road to the springs of the Tiber, the ideal place for Sunday lunch. game, mushrooms and truffles are the masterfully oated ingredients for amazingly hand-drawn fresh pasta, huge pizzas cooked in the wood oven or second succulent and rich in ancient flavors so that even in the divine dante comedy. discovered by chance a few years ago... View all feedback.
owners very kind and friendly. a really super lunch, give me the first good seconds to get back absolutely.
I can't comment because when I wanted to go to the fair on May 1st, there was too much access line. It'll be for another time!
Restaurant found by chance, but a real surprise! First very positive note, they make you sit at the table and you already find a good appetizer of croutons, cur...
read moreYou might not consider this unassuming place when you are driving or riding a bike on the Montefeltro roads, but do not take it as a simple cafe in a secondary...
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