Reviews


So that you don't dive naively into a new culinary adventure, Menulist has compiled all the reviews for Vallechianti from different websites, so you can get a neutral picture. So far there are 18 reviews found on 1 pages. On average, Vallechianti was rated 5. This means that this restaurant is incredibly well regarded by its guests. Help our visitors find the best spots and submit a review through our rating system.

Overall Total Score
5 out of 5
Outstanding | 18 reviews

Reviews from various websites

All reviews for Vallechianti from all websites. The restaurant offers good food (5 stars) and is one of the best restaurants in CASTELLINA IN CHIANTI.

Menulist
5.0 ★ from 5 reviews

grazie per questa splendida giornata, personale perfetto e cordiale, posizione da urlo ,

posto bellissimo per una serata romantica o un pranzo in famiglia! circondato dai vigneti del chianti e una bella piscina. piatto forte della cucina il taglio d...

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Tutto bene. grazie ettore e famiglia

Posto magnifico e si mangia da dio grazie

Ottima struttura, i gestori sono gentilissimi e disponibili. Possibilità di stare a bordo piscina oppure su un prato magnifico, con ombrelloni lettini sdraio......

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FacebookPag
5.0 ★ from 18 reviews
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City: GREVE IN CHIANTI (near CASTELLINA IN CHIANTI), Via XX Luglio 11, 50022, GREVE IN CHIANTI, Italy
"I was a little concerned given some of the very critical reviews, but we had a FANTASTIC experience seated on the top floor where they served the Officina menu, which offers more cuts of meat and seems like an absolute steal for 50 Euros. The steak tartare was better than any we have ever had. Other excellent cuts were the beef belly, the Etruscan cut (like hanger steak), and the Bistecca Florentino (t-bone). These were all juicy and delicious. The Panzanese cut lacked flavor and was a bit chewy, but still good. Came with very drinkable Chianti. And the olive oil cake was also delicious. Would go back in a heartbeat. I see people complain that he doesnt use the famous Chianina beef. Well we tried that the night before, and while it looked beautiful, it was too tough, not tender and lacked flavor. Which is why Cecchini doesnt use it!! And our fellow diners were overwhelmingly Italians. We sat with a charming couple who had driven that morning from Turin. So not mobbed by ignorant tourists like me (although I live in NYC and we know a thing or two about steak)."
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City: SAN GIMIGNANO (near CASTELLINA IN CHIANTI), Via Mainardi, 18, 53037, SAN GIMIGNANO, Italy
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City: MONTERIGGIONI (near CASTELLINA IN CHIANTI), Via Del Ginepro, 7, 53035, MONTERIGGIONI, Italy
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4.3
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4.3
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City: Tavarnelle val di pesa (near CASTELLINA IN CHIANTI), Via Roma 191, 50028, Tavarnelle val di pesa, Italy
"Had our last dinner in Tuscany here and really enjoyed it....a typical rustic meal. It has good veggie options too. I had the taglioni pasta with shaved truffles, white beans with rosemary and spinach with garlic and all were delicious. My husband had the Florentine steak with roast potatoes and it came with lots of nice condiments including a sweet mustard and a peppery local olive oil. The chianti from the hotel vineyard was also great. Polite and friendly staff. Reasonably priced."
4.3
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City: SIENA (near CASTELLINA IN CHIANTI), Via Dei Pellegrini, 8/12, 53100, SIENA, Italy
"My wife and I went for lunch, seeing as it was rated very highly. We ordered beef tartare, eggplant with burrata, and the truffle pasta. The beef tartare tasted spoiled and was inedible- after taking one bite I put it aside as I felt as though I was going to be sick. It looked more like finely chopped hamburger meat that was close to room temperature. The eggplant with burrata was soggy, with the water from the burrata spilling over the plate. Finally, the pasta was basically a spaghetti version of macaroni and cheese with a mound of shaved black truffle on top. We ate about half of it and then promptly asked for the check, wanting to remove ourselves as soon as possible."
4.4
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