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Contribute Feedback What Cécile Alves likes about Delices D'Asie:
For years the castrais know this address, even if the deco has not changed since the 1990s see even 1980 with these old rose walls, but finally we don't care, we come for this regaler and be welcome,a fair price . it's fresh, it crepites in the dishes,and it's good, very good .donc this evening has more than fifty balais after another excellent View all feedback.
This restaurant is among the best Asian restaurants we have tested. the dishes are fine, extremely well cooked and very far from those served us at many competitors. It is seen that the manager is using household cooking, which explains a time of waiting higher than the average, which is widely worth the price of the dishes. the kindness of the waitress and his welcome are also very appreciable, to the height of the rest. In summary, we have had a great time in your restaurant and will gladly return!
My son and I have stopped the ass delights and seen the outside look that doesn't pay for mine I hesitated; But my son noticed the card that had a limited choice of dishes which is good sign...We were welcomed by a very friendly gentleman and I can tell you that the kitchen is in agreement with the reception! I ate the best spring rolls of my life! They're great! my son's caramel pork: delicious! and my ginger chicken! for a more than reasonable price. I strongly recommend this restaurant!
I eat every noon in a restaurant in the city center. This one is the best without a doubt. I particularly advise you on entries that are very copyy. Two admissions are enough as a meal. the bo bun is just divine, the pho soup to fall, the rollers beef a delight and all the rest also.
My husband and I have spent the past two weeks in France. Delicious food ... BUT not a ton of variety where we've been cycling so we were THRILLED to discover Delices D'Asie. This restaurant did not disappoint. Great sized portions, delicate flavors, and as I'm a vegetarian, CHOICES!!!!! In France, I'm actually a Veg-Italian, because they consider anyone who doesn't eat fish, or eat any oyster or fish sauce basically a Vegan. Good to know, right? I had a delicious noodle dish with tons of vegies and also a tofu dish - the owner who has a friend who makes tofu for the restaurant so it's fresh and delicious. If you're looking for a chance of taste in France - no cheese, bread, or typical fare, this restaurant is fantastic, quaint, casual, and a real treat.
If you want to wake up your taste buds, I recommend this restaurant. A family kitchen, dishes are copied and you can, if you wish to get some explanations on the dishes. A good time of gustative change. Very nice welcome.