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Beautiful location at the castle. The staff is really friendly. We all spoke very little of any other language, but with humour and patience we managed to order what we wanted. They were very smiling and regularly checked to see everything was fine. The food was very well prepared. You can't go wrong with the Filetto di cavallo or the Salciccia. Very good wine list too. View all feedback.
What Stewie TripAd doesn't like about Camelot:
With friends we wanted to try this very big place. We have dedicated to the restaurant and not pizza, so for the food aspect we can feel a little commercial and touristy. Plentiful portions and dishes adapted for the mass, although with an eye on the presentation. They discussed the service (they left us in a room alone and did not often come to see if it needed anything). The price-quality ratio is not bad, also bec... View all feedback.
Delicious horse meat, tender and very goose, cooking was perfect.
Wide choice and quality in the menu, courtesy of the staff and the well-kept place convince to come back!
I didn't like the pizza, I sent it back whole, except that it is made in the oven not wood but electric, the vegetables above were raw and the tomato was not good. discreet buffet appetizers. good assortment of desserts. high prices
The restaurant offers a wide choice of meat dishes and vegetable contours, we loved everything we tasted! the staff was kind and we were also satisfied with the price.
In the historic centre of Catania, a few steps from Castello Ursino is the Camelot restaurant (the meat factory). Decorated in the medieval style has many tables in the interior, plus a large summer terrace. The service is very fast as there are many waiters and the food is very good and at a very economic price. This is one of those restaurants where you know you're going to eat well without having your pocket hurt because it's always full of local people. In the menu you can find meat, fish and pasta. Although your star dish is the Focaccia Regina, we would like to try the roasted meat dishes. Among them we highlight the polpetta di carne di cavallo (hamburger of horse meat, can be seen in the image), the cipollata (is a bacon-inspired and cooked to the brasa), the condita sausage (a very spicy sausage), and the involtini di chicken and the sword di pesce (are some rolls of meat or filled yorkfish If you go through Catania, don't hesitate to go through here, you'll definitely like it as much as we do.