Images
ContributeReserve now
Feedback
Contribute Feedback What User likes about La Table De Mamie:
excellent small restaurant, closed terrace. very good reception, homemade cooked dishes. Good value for money. menu of the evening 25 €. Welcome to halloween! lack can be additional heating in wet weather as today!. View all feedback.
What User doesn't like about La Table De Mamie:
I asked if the vacation checks were accepted. The answer was yes. Oh surprise when paying: the waiter, nice, does a real skit explaining that it is a single holiday check of 10€ per person. Why? the boss, unpleasant, says she has a fee and if she accepts vacation checks everyone will pay with vacation checks. Oops, not very honest as a method. I doubt the honesty of everything else. View all feedback.
Excellent small restaurant, closed terrace. very good reception, homemade cooked dishes. Good value for money. menu of the evening 25 €. Welcome to halloween! lack can be additional heating in wet weather as today!.
I had spent a night there for a New Year’s Eve, without having booked, and I had been received royally by christiane, who in front of my fro-like air because in motorcycle with a friend had welcomed me with a plaid so that I could warm up. It's the kind of attention that fills you with good, benevolent feelings. And then again after avoiding me in a pizzeria that had offered me the night at 125 euros by eating with 3°C, and well this place fell hairy, I was immediately told that the prices were the same for a day of the year as a day of the week. In short, the patron saint or the Christian, the warm welcome is not a vain word. I'll be back as soon as I can. Go to the boss.
Excellent meal, very friendly welcome, a real pleasure, I highly recommend, to do and to do again.
The best cavalry table! Value for the top, there is goute local specialties and home product (fried VRAIES! . The welcome is warm and the staff always smiling. The chiefs simply treat you. Thank you.
Best cavalry restaurant. apéro offered on arrival, fresh and really cheap dish, the cheapest on the coast for a top quality. The boss is great and his employees. I’m going to the cavalry every year and it’s the first time I find a traditional restaurant in which we’re sure to be happy to pay at the end of the meal and yet I know them all. They even wanted my birthday with the edges and even sang for me. The top.