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With an average assessment of 3.4, one can generally recommend, speak of a good choice at the Créperie De La Plage.

Menulist
3.0 ★ from 2 reviews

Upstairs, I like to come with these pleasant personal rests always the time to chat with us. Top Food: 4 Service: 4 Ambiance: 4

catastrophic hygiene. We were served on dirty plates and when I notice to the server rather than excuse me and remedy the situation that explains to me that it...

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Yelp
4.0 ★ from 1 reviews
Google
3.4 ★ from 239 reviews
Restaurantguru
3.4 ★ from 228 reviews
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Full Menu

If you have a craving for meat dishes, then this restaurant offers you a wide diversity, Likewise, numerous flavorful meat dishes find their way in the menu and also on the plates.

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4.8
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4.8
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City: Favières (near Cayeux-sur-Mer), 13 rue des Freres Caudrons, 80120 Favieres, France, Favières
"Came here in June after a long absence, visited again on the 15th of October for Saturday Lunch, and found that to my horror(at first) that it had changed hands. New paintings on the walls (of local places), new table cloths and napkins, new cutlery, but I was delighted to find the wait staff, were the same, and remembered us, the young tall waiter who took my wine order, just said(in French) " Do you want the Graves, Chateaux La Croix, again? Now that's what I call good service,.The menu has changed, but for the better, some times the combinations the previous chef did,didn't quite work, now they are perfect . No a la carte menu but, 4 set menus at 30, 35, 48 and one that changes frequently. We had the 35 one, Foie Gras with stripes of pain d,epice (gingerbread) in it and a marvellous freshly made fruit chutney, excellent. I then had Turbot fillet, beautifully cooked on a mound of mashed potato and celariac, encircled by a good amount of truffle sauce, brilliant and was delighted to given a proper sauce spoon/knife, to cut with and scoop up the delicious sauce. We don't have them in the UK. My chum had a delicious hunk of Charolais, cooked perfectly. Deserts were equally as good, a huge rum baba with fruit and cream and a glass of rum to pour over and soak into the sponge. I had red wine marinated figs, roasted and served with home made ice cream, all in all, a wonderful meal. I spoke to the new owner Adeline, who told me that she and her chef husband had moved down to Favieres from Boulogne in June, they ran the "Table de Nicholas" there. When we came here in June, there were only 9 other diners there, this time 40, and all French, which speaks for itself, and they also had 20-30, in another room for a family birthday meal. If you are going there on a Saturday, I would advise an early booking, it opens at noon for lunch. The service we had was excellent, but for people who came in later, the service slowed down a bit.,I can,t wait to go there again!"
4.9
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4.9
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City: Fort-Mahon-Plage (near Cayeux-sur-Mer), 27 rue Robinson, 80120 Fort-Mahon-Plage, France
""Resto.fr/Tablemanager: Your reservation at AUBERGE DE LA LOUVIEREDear David,We are glad to inform you that your reservation for 2 people on Monday June 12 at AUBERGE DE LA LOUVIERE was confirmed by the restaurant. Below you can find the details of your reservation:Date Monday June 12Arrival time: 08:00 PM"We were very much looking forward to eating at La Louviere last night "
4.8
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4.8
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City: Saint-Valery-sur-Somme (near Cayeux-sur-Mer), 4 rue de la Ferte, 80230, Saint-Valery-sur-Somme, France
"De bons mangeurs, nous attendions notre diner avec impatience. Cadre sympa et agréable. On ne vous donne pas de carte mais il semblerait qu'il y ait plusieurs plats différents.Belle planche et belle présentation des produits de notre hôte. 14,9€ par personne avec 1 verre de vin, verre de vin supplémentaire à 5€.Une petite salade d'accompagnement a été ajoutée sur la planche, au détriment (peut être) d'un peu plus de charcuterie, dommage. Mention particulière à la tomme fleurie, un vrai délice!En dessert, faisselle ou glace, pourquoi pas un bon fromage blanc (pour ceux, comme moi, n'aimant pas la faisselle) ou, allez, poussons un peu plus, une assiette de fromages... histoire de rassasier les plus gourmands... En résumé, une planche pour 3 nous aurait, je pense, satisfaits."
4.8
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4.8
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City: Saint-Valery-sur-Somme (near Cayeux-sur-Mer), 36 rue de la Ferte, 80230, Saint-Valery-sur-Somme, France
Seating, Kids, Wifi, View
4.9
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4.9
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City: Le Tréport (near Cayeux-sur-Mer), 4 Place Notre-Dame, 76470 Le Tréport, France
"Very refined and very good cuisine."
Last update: 14.05.2024