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Contribute FeedbackThe place can be referred to as one of the top picks of its customers. This can be inferred from the average review of 4.5, Furthermore, this restaurant is known as one of the best in Cazals, within the popular category European.
What Tristan Guerin likes about Auberge De La Place:
Philippe Rigal is the owner of this hostel, I discovered this restaurant 12 years ago and was never managed by the prices, friendliness and goodness of the manager and his staff as well as the choice of his menus and his map. I highly recommend this hostel in Lotois that does not know Philippe but also to all tourists. View all feedback.
Ok so I'm a fan...over the course of this summer we ate here 6 times at least, both evening and lunchtime, though not on the same day! The 4 course...
Very nice home and top location and very good kitchen.
Full Menu
The current menu may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of meals, the menu also offers a assortment of beverages and typical house dishes. Additionally, the menu also takes into account dishes and ingredients that have been commendably highlighted by visitors, even if these have not yet been entered.
Hot Drinks
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QR-code link to the menu
