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Contribute Feedback What User likes about Kusina Uno:
Kusina Clasica, formerly known as Kusina Uno, is always our go-to place for pochero in Cebu. The food and service both receive a perfect score of 5/5. You can find them in GND Arcade Building on F. Cabahug Street, open daily from 7:00 am to 11:00 pm. How do you prefer your pochero? We like our meat tender in a thick and refreshing broth. Aside from pochero, they also offer other dishes like sizzling pochero, chicharo... View all feedback.
What User doesn't like about Kusina Uno:
Food is just fine. Servers are hard to be asked for request. Its like they tend not to look. Cleanliness is a 0 star rating. Place is also has inadequate for customers to move View all feedback.
Do you want to have the best pochero? visit this place. the taste is all good for all their foods, especially the pochero.
Worst ponchero in all of Philippines. The broth was so oily and I told them and they said it is like that. I’ve had this same soup even at a food court and it was much better. Stay away and refer to my picture to see what I am talking about
I can say that I am totally intrigued by the taste of her pochero. even my Japanese friend loves it and we enjoyed it very much. probably one of the best pochero in the city and they are open 24 hours and this is the good thing you can always have when you want it. the portions are huge and it is good for 3 to 4 youngs to hide this monst. good place to sober after a late drinking session with barkadas.
Food is just fine. Servers are hard to be asked for request. Its like they tend not to look. Cleanliness is a 0 star rating. Place is also has inadequate for customers to move
If you love pochero and those crispy pork internal organs, this will be a good place for you to dine in. It's there specialty. We ordered the sizzling pochero, pochero soup, pork intestine and the bulaklak, it was good. I don't like intestine but for lovers of those they might enjoy it. I find the soup salty. My concern is the place, it was too small. We tried to squeezed ourselves in our table. The service needs improvement.