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Contribute Feedback What JULIE GARNIER likes about Memphis Diner:
Very good cooking levels but unfortunately too much oil... and as a result it becomes disgusting. For the service the young person listened very well, Paloma too. Concerning the manager Mallory, very nice but unfortunately she speaks badly to her colleagues whether in the kitchen or in the dining room... things must be said discreetly and not in front of customers. We should also review the household because we ate w... View all feedback.
What Lana Letellier doesn't like about Memphis Diner:
A very decent restaurant with a very appetizing menu! Quite expensive prices, but why not pay for good quality. However, the table service is rather average, the waiters are not very attentive and prefer to tell gossip rather than serve customers. I feel like I'm caught up on all the restaurant drama in just an hour. So it’s not something that I found very pleasant. Or if you want to chat, isolate yourself. Service:... View all feedback.
No menu displayed outside, so we went elsewhere for lunch. Not very professional...
The balloons last a long time, 3 months for me! I recommend
Very good cooking levels but unfortunately too much oil... and as a result it becomes disgusting. For the service the young person listened very well, Paloma too. Concerning the manager Mallory, very nice but unfortunately she speaks badly to her colleagues whether in the kitchen or in the dining room... things must be said discreetly and not in front of customers. We should also review the household because we ate with the dust.. Service: Dine in
I love the atmosphere Service: Dine in Meal type: Dinner Price per person: €10–20 Food: 4 Service: 4 Atmosphere: 5
Extremely resistant balloon, pricked at a slightly alcoholic evening to carry out a battle.. it lasted more than 3 months in the apartment, I recommend. Food: 5 Service: 5 Atmosphere: 5