Reviews
What Alejandra Gamboa doesn't like about Le Chalet du Moulin:
for entry, a shrimp and crab salad (or rather overimi.) in a cocktail sauce, made possible by an 8-year-old child... in a dish, a cod still frozen in an immangeable sauce (a fish smoked brick just open and poured pure in the plate.) accompaniments not at all house that are found in the plates of retreat houses or hospitals. In short, we were looking forward to eating in this restaurant in view of previous notices but... View all feedback. What Brandon Corkery likes about Le Chalet du Moulin:
well located place but restaurant frequented only by elderly people, should offer evenings thinking of young people, assy, friendly, eating well, very friendly staff but remains very turned towards the world of retreats, quality ratio very honest price View all feedback.
Reviews from various websites
for entry, a shrimp and crab salad (or rather overimi.) in a cocktail sauce, made possible by an 8-year-old child... in a dish, a cod still frozen in an immange...
read moreWe went there with friends and it is a really nice place and very well located.We ate very well, the kitchen is refined and well presented. special mention to d...
read morea magnificent setting, excellent cuisine, great animation, a short-haired organization I will come back and advise him without moderation. Hello to the welcomin...
read morewe come regularly every Thursday for dancing tea and sometimes on Sunday for lunch. We have never been disappointed by the quality of the meals that are quite v...
read morewe have a great evening, very pleasant and very well maintained , the menu has delighted beautiful presentation worthy of certain large restaurant , the very ni...
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