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We came back interested in meat with wood fire. We only took the meat on the menu, but no menu. The meat was excellent, tender and delicious. Very nice accompaniment. We were filled without taking an entry and more room for dessert. Smiling and friendly welcome. But probably the victim of his success (one Wednesday noon) the restaurant was full of the terrace too and the tables a little too close to each other. So lo... View all feedback.
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simple but very good kitchen. the shared beef rib was perfectly controlled. Thanks to the team!
Superb address, total cooking control with wood fire, top meat! A must for who loves good meat.
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