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I absolutely adore dining in this restaurant! The atmosphere is fantastic, promoting healthy and inspired eating with love. They source their ingredients locally, supporting local farmers who are committed to promoting community and sustainable practices. The cool aesthetic of the dining room adds to the overall experience of enjoying delicious, fresh food. View all feedback.
My favorite vegetarian spot in Charlottetown! This restaurant is the perfect place for delicious, hearty, and healthy meals made with local ingredients. Every bowl or sandwich I've tried has been amazing, especially their corn shells. They have a great selection of kombucha and other drinks, as well as a variety of organic products and other local items for sale.
I absolutely adore dining in this restaurant! The atmosphere is fantastic, promoting healthy and inspired eating with love. They source their ingredients locally, supporting local farmers who are committed to promoting community and sustainable practices. The cool aesthetic of the dining room adds to the overall experience of enjoying delicious, fresh food.
I recently had a fantastic meal and enjoyed the entertainment at this restaurant, and I will definitely be coming back! The food was expertly prepared and absolutely delicious. My mother and I shared a few dishes and tried two different types of kombucha. We had the tempeh Reuben sandwich, kale salad, bean burrito, and green salad, all of which were incredibly creative and tasty. As someone who is very particular about food, I appreciate well-prepared gourmet meals, and this restaurant exceeded my expectations. I will definitely be recommending it to both customers and friends. Is there any possibility of bringing this amazing experience to Summerside? I traveled all the way from Wellington and would love to bring your food back home with me. Thank you for such a fabulous and delicious dining experience!
Great farm with many veg and vegan options to table. The beet salad was massive and delicious. The charcoal allowed us to explore its many fascinating, tasteful fermentations. Local kombucha was also delicious and not excessively sweet. The Kimchi Nut cheese was a revelation, and I'm not usually enthusiastic about vegan cheese. The owners also run farm and are pillars of the municipality. Very recommended. Truly local vegan cuisine you won't find anywhere else. A rarity everywhere and a unique culinary experience. NB: very friendly staff, but not very fast, so don't get in a hurry.
I loved our lunch here today! the staff was so friendly and courteous and the eating was delicious as well as filling! will be definitiw back