Franca - Feedback

Even if the service was a little long, we doubted with the poster announcing the search for staff) the rest was a waltz of products as good as the other. from s...

in any case worth a visit. we had a lush day menu for 16€. all very good and very plentiful.

we are always as well welcomed and the service is impeccable. that you order the card or menu that you can modulate according to your desire (variant of 33 44 y...

We reserved to take away for our son's birthday meal last February. Dinner for the evening. the restorer adapts to the desired tastes and budget. We've all been...

welcome always very warm, very good produce fresh, I highly recommend it.

Very good restaurant homemade cuisine remains that coffee and wine inflates the price of the meal. Otherwise nothing to say the price of the meal alone is corre...

Super Perigord cuisine in a traditional setting! It’s a big yes

Very nice. Delightful cuisine. Good presentation. Very friendly staff. We feel like home. Beautiful frame. I came with friends who were delighted. He's an unsuc...

We came this noon between friends, the team is at the top, not disappointed with the entrance of the dish or dessert, we’ll be back with pleasure

A beautiful room, the staff is super nice, a refined cuisine Take the time to make a detour to taste these refined dishes

First visit and last Red wine too warm at to ask for ice Staff not friendly Steak tough Had set menu after one and half hours still waiting for cheese and but...

We visited this restaurant for lunch with 3 families totalling 12 people. The restaurant does not look much from the outside. The interior however is very nice...

Pleasant but average, the menu and flavors were clumsy. Bad confit in this area in a traditional Resto is not acceptable.

Went here for afternoon drinks on a hot day and was rudely told that they were shutting, despite a waiter just bringing out a tray of beers to the locals. Despi...

We liked it so much we went back 2 nights in a row. Nathalie and her staff provide excellent choices in Périgord cuisine. From foie gras- poêlé or mi-cuit, cana...