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Contribute Feedback What User likes about Fuoco Apizza:
absolute perfection! we begin with the most important part the crust and something that it is only fired with a coal that crispy crust on the outside with small places of carburized on the bottom that they need two hands to hold a disc and a delicate teig on the inside. this teig has a fantastic taste on its own, but is mixed with a perfectly seasoned crushed tomato with what seems a mix of grated cheese. the mozzare... View all feedback.
What User doesn't like about Fuoco Apizza:
we were so excited when they opened and thought they were our way to pizza place, as we love new haven pizzaspots. of course, there were long waiting times and a few bumps at the beginning. but very expected. now, after a past, the quality of the pizza was not where it was. I understand carbon fire pizza, but that does not mean that black and burn every time and too crispy, even enjoy the crust. too expensive to be s... View all feedback.
Absolute Perfection! Let?s start with the most important part the crust and something you only get with a coal fired oven is that crispy crust on the outside wi...
read moreThe Pizza Gavones' review brought me here and Fouco's didn't disappoint. Fantastic pie and my son loved his chicken parmesan grinder. I had the Vegetarian. The...
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The current menu may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of menus, the card also offers a variety of beverages and typical house dishes. Additionally, the menu also takes into account dishes and ingredients that have been commendably highlighted by visitors, even if these have not yet been listed.