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Contribute FeedbackThe restaurant can be referred to as one of the top spots of its visitors. This can be inferred from the average rating of 4.7.
What M likes about ลาบลุงหน้อย บาบีคิวไทลื้อ:
Spicy Larb, Spicy Soup, including Spicy Roasted Larb, Pork Blood Larb, Beef, delicious in the Thai Lue style that is hard to find. because we continue to reach Chiang Kham District, Phayao Province, if we pass that way, we will stop by to taste it again. View all feedback.
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lam tae Food: 5 Service: 5 Atmosphere: 5
village restaurant Service: Dine in Meal type: Other Price per person: ฿100–200
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Indian
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Instead of eating at the restaurant, you can also order the dishes and then pick up yourself pickup.
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4.7
Menu
4.7
Menu
City: Fai Kwang (near Chiang Ban), 1 หมู่ 6 ถนนเชียงคำ ท่าวังผา, Fai Kwang, Thailand
"Nice fresh food, very friendly owners. great strong coffee"
4.3
Menu
4.3
Menu
City: Chiang Ban, บ้าน พระ นั่ง ดิน บ้าน เลข ที่ 201 ม.7 ต เวียง อ เชียงคำ เชียงคำ 56110, Chiang Ban, Thailand
"A famous lab restaurant in Chiang Kham district. It has been open for more than 40 years!! The highlight is This house is also a slaughterhouse. The meat can be assured that it is fresh without the smell of the original. at the city food shop Cooked/raw pork minced pork Cooked/raw beef minced meat, spicy salad, spicy soup, bitter soup, sour soup, curry, fried pork, fried pork, fried fillings, deep-fried pork, stir-fried pork legs, galangal chili paste drumsticks, and many others."