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Last night it's a jewel. the peaceful way the owners share the kitchen was entertaining enough to make the trip through the city rewarding. we had stir fried umpf vegan sausages survive spicy mama and green papaya salad with laos all were delicious. I believe it is a Buddhist or religious establishment; no alcohol is not meat. mama mashing papaya salad in any case laugh with a friend about how much we order. View all feedback.
Listed under various names, I think youta (the name on the yellow banners) is actually the brand or supplier of its veggie protein ingredients, as it is on other restaurants in the city, including a calendar hanging in more than one place jay or jie means only vegetarian, and the owners called it just something else when asked in nov 19. To sum up, chiang rai’s veg restaurants lets them work to try them, and 99 is the first example of a place whose great food and friendly service will lead to overlooking irregular opening times and difficultities in English. the first time I went, I got a nice fake fish fillet dish with banana flowers and red sauce, which might or not be what I showed on the most concise English menu of the city. had to buy a bottle of water that would have been on the need to improve the list. the second time I really enjoyed the pad thai and would survive they threw into something tee, although there are now free water up to the local standard, and some Asian fry brot donuts. all for only 40 baht, worth for dishes on order rival green at bus station, and with more variety and taste. I will definitely go back and try something more adventurous, and if it is closed, they will simply go to a humble place and try it another time. there are only two large tables, the kitchen is at the front, so they can see exactly how they prepare their dishes. definitiw a mom pop operation value support. after four months in the city of Thai study, it can discourage how well most people speak English in the city. so this is probably the best Veg place in the city to get some high stakes language practice, and the owners are very patient, friendly and willing to teach the farang how to speak correctly. Veg options on Sundays and montages and for dinner in cr are limited, so I was on a sun for the first time. the second time was lunch on a mon. Maybe there is a must, and I hope another reviewer can find out. it is worth trying anyway randomly. they call this because of the unpredictable opening times a 3.5-star place, but again thai practice positiw, and eating is great.
We went 3 times to 3 separate days when it said it would be open to only discover that it was closed every time. disappointed
Last night it's a jewel. the peaceful way the owners share the kitchen was entertaining enough to make the trip through the city rewarding. we had stir fried umpf vegan sausages survive spicy mama and green papaya salad with laos all were delicious. I believe it is a Buddhist or religious establishment; no alcohol is not meat. mama mashing papaya salad in any case laugh with a friend about how much we order.
Not much English speaking here. but no problems, they have an English menu. fanilty runs and very friendly. good food for the price. I had fried curry with tofu, rice and a bottle of water. everything for 50bs $1.42 us. enough to eat and served with love. will be back.
Nice little restaurant. I had great pad Thai for 35b.