Cocula Restaurant - Full Menu

Cocktail with oyster, octopus and shrimp.

Served with beans, rice and topped with melted cheese.

Chicken.

En salsa verde o roja. Scrambled eggs fried with tortilla cut-offs, tomato sauce and grated cheese with green or red sauce.

Filled with your choice of meat, beans, lettuce, tomato and cheese.

Eggs served sunny side-up covered with mildly hot tomato sauce.

Sliced skirt steak served with bacon, melted Mexican cheese, bell peppers, tomato and onions.

Mexican style pork stew.

Chicken breast served with one enchilada and avocado dip.

Chicken soup made with garden fresh vegetables.

Mexican style cow tongue stew in green sauce.

Home made Mexican vegetable beef soup.

Served with langostinos, shrimp, chicken, Mexican sausage, short ribs and pastor with a side of rice and beans.

Tortillas dipped in our special mole, rolled and then filled with your choice of chicken, ground beef, steak or cheese.

Chicken salad.

Broiled skirt steak with one enchilada and avocado dip.

Tortilla cut-offs spread with beans, guacamole and topped with cheese, sour cream. Add steak for an additional charge.

Breaded Shrimps.

Grilled shrimp topped with minced garlic.

Mexican sausage.

Pork.

Ground beef.

Skirt steak.

Cow tongue.

Breaded steak or chicken.

Cow tongue.

Mexican sausage.

Pork leg.

Chicken.

Pork.

Breaded steak.

Breaded chicken.

Tortillas rolled and then filled with your choice of chicken, ground beef, steak or cheese, topped in our tomatillo sauce.

1 of guadalajara's favorites! Small pieces of skirt steak are cooked in their juices then mixed with beans and crispy crumbled bacon with tomatillo sauce.

Ground beef.

Fried rolled tortillas served with your choice of meat.

Chicken.

Avocado.

Shrimp.

Avocado slices.

Ham

Pork leg.

Mexican sausage.

French fries.

Refried beans.

Order of avocado.

Order of sour cream.

Order of rice.

Order of cheese.

Steak.

1 taco, 1 tostada, and 1 enchilada, your choice of meat.

Weekends only. Tripe soup.

Scrambled eggs.

Scrambled eggs with minced tomato, onion and hot peppers.

Scrambled eggs with ham.

Surf and turf served with 4 grilled shrimp and steak.

Scrambled eggs with Mexican sausage.

Melted cheese. Add chorizo for an additional charge.

Seafood medley.

Rice water

Weekends only. Pork soup with hominy.

Skirt steak simmered in mild tomato sauce.

2 stuffed peppers with cheese then fried in a thin egg coating.

Seven seas seafood soup, with oyster, octopus, shrimp, fish, crab and clams.

Red snapper pan fried topped with minced garlic.

Choice of beef, chicken or steak. Served with beans and topped with lettuce, tomato, sour cream, avocado and cheese.

Scrambled eggs with bacon.

Oyster cocktail.

Fish soup.

Shrimp soup.

Raw oyster in the half shell.

Shrimp cocktail.

Grilled deviled shrimp covered in a spice red sauce served with rice and salad.

Broiled steak.

Steak.

Steak fajitas.

Chicken fajitas.

Shrimp fajitas.

Delicious grilled shrimps.

Rolled tortillas filled with chicken, ground beef, steak, or cheese, and topped with red sauce.

3 folded flour tortillas filled with cheese, served with rice and beans.

1 cheese stuffed pepper, 1 ground beef taco and 1 chicken tostada.

1 tostada, 1 taco and 1 tamale. Your choice of meat for tostada and taco. Tamales are pork with green or red salsa.

1 cheese enchilada, 1 beef taco and 1 chicken tostada.

3 tacos with rice and beans.

3 fish tacos prepared with cabbage and our homemade chipotle sauce on flour tortillas. Served with pico de gallo and rice.

4 pieces. Add steak for an additional charge.

Seafood salad with oysters, octopus, shrimp, fish and crab.

Breaded fish fillet.

Silver bass.

Octopus cocktail.

Lemonade