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Contribute Feedback What Leroy Wertz likes about Dunkin':
As of September 11, 2021, the restaurant still requires masks to be worn. The staff could benefit from some training from McDonald's on how to make an iced caramel macchiato. This restaurant is a great spot for people watching. View all feedback.
What nija Winters doesn't like about Dunkin':
I don't usually visit this restaurant at 5:30pm, but I was craving donuts. Unfortunately, they were out of donuts so I settled for the only option available. The donuts were cold and tasted unpleasant, as if they had been sitting out for a long time. I doubt I will be coming back here again. View all feedback.
The consistency of my orders is always an issue at this restaurant. 85% of the time, my food is burnt and I typically choose to overlook it. However, when I fin...
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