Sen Mediterranean Tapas Bognor Regis - Full Menu

Suitable for vegetarians. May be spicy for some. Fried potatoes with a homemade hot spicy tomato sauce.

Deep fried chicken fillet coated in bread crumbs, topped with ali-oli sauce.

May be spicy for some. Spicy chicken wings marinated in house-special sauce and cooked on chargrill, served with salad garnish.

Suitable for vegetarians. Mushrooms cooked in garlic, fresh herbs and white wine.

Calamares rings coated in flour and fried.

Fresh salmon fillet, baked in the oven with green asparagus, cheese and cream served with rice.

Suitable for vegetarians. Deep fried sliced flour coated aubergines, drizzled with honey.

Plain ciabatta bread.

Chicken breast cooked in olive oil with paprika, chorizo, peppers, onion, white wine and cream.

Breast of chicken marinated with Chef’s Father’s own recipe of thyme, garlic, tomato puree and a dash of white wine, served with rice salad.

Suitable for vegetarians. Homemade yoghurt with chopped cucumber, mint, olive oil and a hint of garlic. Served with ciabata bread.

Suitable for vegetarians. A Mediterranean speciality. Creamed chickpeas with tahini, olive oil, lemon juice and garlic. Served with ciabatta bread.

Suitable for vegetarians. Vine leaves stuffed with a delicious mixture of rice, onions, pine kernals and mixed herbs.

Cubes of chicken breast in a garlic and white wine sauce.

Meatballs in a home-made tomato and garlic sauce.

King prawns sauteed in garlic and white wine with a hint of chilli.

Pasta with lamb meatballs cooked in a tomato sauce.

Grilled sardines served with salad and fresh lemon.

Spanish chorizo sausage sauteed with onions and white wine.

Pan fried breast of chicken, cooked with spinach and sultanas in cream topped with mozzarella cheddar cheese baked in the oven, served with fried potatoes

Suitable for vegetarians. Spanish omelette.

Sliced pork fillets with home-made tomato and sweet chilli sauce.

Suitable for vegetarians. Oven baked sweet red peppers stuffed with spinach, in a creamy sauce topped with cheese.

Suitable for vegetarians. Fried potatoes with a homemade garlic mayonnaise.

May be spicy for some. Cubes breast of chicken sizzler, cooked in fresh tomato and a coriander chilli sauce served with rice.

Suitable for vegetarians. Ciabatta Garlic Bread with cheese.

Suitable for vegetarians. Broad beans, onion, mixed pepper, sauteed with onion and garlic.

Suitable for vegetarians. Spinach cooked with sultanas, onions, cream and mozzarella cheese.

Suitable for vegetarians. Ciabatta garlic bread.

Suitable for vegetarians. A rich mushroom dish cooked with onion, red and green peppers, a dash of cream and baked with mozarella cheese, served with rice.

Peeled king prawns baked in garlic and sweet chilli tomato sauce served on a sizzling plate with rice.

Pork loin marinated in olive oil, lemon juice and garlic, cooked on a charcoal grill and finished with demiglace.

Turkish sausages chargrilled, served with salad garnish.

Peeled prawns cooked in olive oil, white wine, garlic, chilli, parsley and lime.

Mixed grill of lamb, chicken, lamb chop, Turkish sausage and chicken wings, served with rice and grilled vegetables (sharer for 2 people or extra charge).

Ciabatta bread served with olive oil.