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Contribute Feedback What Andy N likes about Oi Asian Fusion:
My friend recommended I try this bowl from Oi Asian Fusion and it did not disappoint! The garlic rice was flavorful, the steak was thinly sliced and the sunny side egg on top made this bowl perfect! View all feedback.
What Drakanity R doesn't like about Oi Asian Fusion:
I like this place, but the place looks closed when I Iast went. Looks like hours were updated and only shows Sunday. Went on Sunday and it was also closed. It was odd because I just received a text with a coupon. View all feedback.
Wonderful service and food!! Would recommend to anyone. Please support local business like this.
Came to get lunch and theyre closed despite their hours saying theyre open until 8pm. Please fix your hours! We drove 35mins!!
My friend recommended I try this bowl from Oi Asian Fusion and it did not disappoint! The garlic rice was flavorful, the steak was thinly sliced and the sunny side egg on top made this bowl perfect!
I eat almost every single meal with rice so I loveee eating rice bowls! I'm even more happy that this place serves Filipino and Asian style food! My all time favorite food to order here is their adobo bowl! This bowl had braised pork belly, soft boiled egg scallions. The tapsilog bowl had marinated thinly sliced angus beef, garlic rice a sunny side up egg! Lumpia is always a must to have as a side! It was my first time trying their ube upside down pie and it was so delicious! The container for the dessert is so cute, too! I highly recommend coming here!
I need to eat more Filipino food because I honestly can't remember the last time I had any. This place offers a wide variety of Asian comfort food with a Filipino twist. It's a fast-casual restaurant so you order at the counter and find a seat at the tables nearby. For my entrees, I tried the Tapsilog which was thinly sliced beef, and the Chicken Longanisa which was sweet cured ground chicken. Both proteins came on a bed of garlic rice with a fried egg, scallions, and pickled red radish. It was fun having a bit of sweet and savory and the radish was a must for me to cut the sweetness of the chicken. For my sides, I loved the Pork Belly Jicama Tacos since the shells were jicama instead of tortillas: a light, refreshing bite. If you're looking for something crispy, the Pork Egg Rolls are a great sharing dish since they're pretty tiny and it comes with eight of them. I can't leave without dessert! To be honest, I couldn't tell them apart that much at first since they're both so thick and creamy. The Ube Upside Down Pie has a graham cracker crust and is like a rich pudding. The Ube Halo Halo is really similar but there were a few toppings mixed inside. By few, I mean like 2 or 3 pieces so you're not getting much but the star of the show is the ube flan so I still loved it.