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Contribute FeedbackThe average review of 4.5 shows that the restaurant is one of the top picks of all its customers.
What Cristina Robledo likes about Apicius:
A hidden gem in the basement of an office building. It's an absolutely wonderful small restaurant with waiters who speak English, to unique items on the menu Abalone Steak!, to abundant food portions that are also deliciously executed View all feedback.
What Μαρία Μωυσέως doesn't like about Apicius:
Lunch prices are reasonable. However, there is not much explanation about the drinks. “Do you make champagne first?” When you drink it, it becomes more than a meal. If you would like to explain, I would like to make some suggestions. I was a little disappointed that the bread was cold. View all feedback.
We had a great time savoring genuine French dishes at this restaurant. The dessert buffet and herbal tea were also delightful additions to our meal.
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The restaurant offers private rooms that can be booked for quiet eating or celebrating.