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What Jillian Leedy likes about Libby's Gourmet Desserts:
Had a piece of triple chocolate cake at the National Exemplar in Mariemont and it was the best chocolate cake I've ever eaten. Asked the waiter if it was made in-house and they said that the cake was actually from Libby's.Been ordering this cake from Libby's for special occasions ever since, including this past Christmas. It's rich and decadent and makes you scrape the plate for every last morsel.Excited to order oth... View all feedback.

doordash
5.0 ★ from 2 reviews
ronnie-b-farmer461
05.03.2024 - 06:49

He went above and beyond for this order. He waited extra time and was amazing. This is who you want delivering your order!

chris-s-office57
05.03.2024 - 06:49

The variety pack is amazing but the cheesecake on a stick that she tossed in for free was to die for. Id give 100 stars if possible. Best cheesecake Ive ever ha...

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"A really great ambiance excellent service and delicious serving sizes for the prices. It helps that those prices are also totally acceptable for what you're doing here. It's less of a show up and get stuff and more of a show up and order a few different plates and try some different things and enjoy all the flavors and techniques they showcase. The pasta is pretty straightforward, it's also really well done! One of my favorite places to stop in, and an absolute must list on the best in the city"
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"It honestly pains me to write this review because I/we love their Madisonville location always a 5 star experience. We came here for Mother's Day and their 4 year anniversary. It was our first time at this location, but we decided to make the drive and give it a try due to the special menu we live closer to the Madisonville location. I feel like people were just as friendly and the service just as good. The food was below their standard at the other location and I thought the portion/cost for the menu was sub par. The porchetta was dry, the exterior was not crunchy like porchetta should be but leathery, and it was not filling it did have decent flavor. The asparagus was cooked just right not overcooked and still some snap. It was $19 for that plate pictured, not including a tip. I would have expected another slice? Or maybe add something else to go with it like potatoes or bread. My father had the classic breakfast which was $16 and it looked quite a bit more filling. The rhubarb danish I had that day was also a little off. The custard was a bit eggy both texture and flavor. Again, disappointing because items like their Pain aux Raisin and their Olive Oil Cake have been great. Coffee was still good, but I think we had expected ceramic ware like the other location. However, we understood the convenience of disposables given most people were outside and it was quite busy. Unfortunate experience here, but that won't deter us from frequenting Madisonville."
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