Reviews
What User likes about Panera Bread:
I have visited this restaurant multiple times and the food is consistently fantastic. However, those with gluten allergies may have limited options like salads and soups. I would advise caution for those with allergies and recommend this place more for those without dietary restrictions. View all feedback. What User doesn't like about Panera Bread:
The cashier was very friendly and the service was quick, but for $15 the quality was poor. The salad was mostly slimy and tough, and was drenched in dressing. The tuna salad tasted overly of vinegar, and the lemon was questionable. View all feedback.
Reviews from various websites
I have visited this restaurant multiple times and the food is consistently fantastic. However, those with gluten allergies may have limited options like salads...
read moreThe cashier was very friendly and the service was quick, but for $15 the quality was poor. The salad was mostly slimy and tough, and was drenched in dressing. T...
read moreThe food at Panera is consistently fresh and delicious, however, it is quite pricey. I could dine at Pickles Plus and get a meal that is just as good, if not be...
read moreI have given this place a try twice, and there is more and more of a sweat every time. the you pick 2 is super fooling because they think they're choosing two i...
read moreThe food is still good. My husband and I always order their Broccoli and cheese soup. We were disappointed to find out that they change the metal spoon for a pl...
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read moreAt this restaurant, patrons have noted a disparity between friendly service and food quality. While the staff is welcoming and attentive, menu items like salads can disappoint with poor freshness and overwhelming dressing. Signature dishes, such as broccoli and cheese soup, are loved, but a recent shift to plastic utensils has drawn criticism, particularly among environmentally conscious diners. Additionally, inconsistent availability of popular items, like bread bowls, has frustrated guests. Although the restaurant excels in service, its culinary offerings may leave guests—especially those with dietary restrictions—wanting more.