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The average assessment of 3.6 shows that So Co Baja Grille so far has satisfied the most of its guests.
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Reservations can be made at this eatery over the phone, phone number: +18433143482.
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This restaurant offers
Suggested nearby restaurants.
4.4
Menu
Online table booking
4.4
Menu
Online table booking
City: Coastal South Carolina, 257 Willbrook Blvd, Coastal South Carolina I-29585-7789, United States
"My man and I have eaten and loved twice here. the black eye pea hummus is delicious as an appetizer. we have tried the veggie plate that is my favorite, and the veggie burger that comes on a bungalow that is not vegan. there is also a pasta dish that looked interesting."
4.5
Menu
Online table booking
4.5
Menu
Online table booking
City: Coastal South Carolina, 13302 Ocean Hwy, Coastal South Carolina I-29585-7099, United States
Vegan Options, Accepts Credit Cards, Tapas, Serves Alcohol
4.4
Menu
Online table booking
4.4
Menu
Online table booking
City: Myrtle Beach (near Coastal South Carolina), 665 US-17 S, 29575-6086, Myrtle Beach, United States
"This was by far some of the best pizza we have ordered and gotten in Myrtle Beach, Surfside, Garden City area. The only reason for not five stars is the timing was off for pick up and having to wait for our order longer than expected. We will definitely order from here again on future visits!"
4.5
Menu
Online table booking
4.5
Menu
Online table booking
City: PAWLEYS ISLAND (near Coastal South Carolina), 12036 Ocean Hwy, 29585, PAWLEYS ISLAND, United States
Takeout, Reservations, TV, Terrace
4.3
Menu
4.3
Menu
City: MURRELLS INLET (near Coastal South Carolina), 2851 S Highway 17, 29576, MURRELLS INLET, United States
"A lot of better pancake houses in the Grand Strand. The breakfast chain originated in East Tennessee before venturing out and opening their first here in South Carolina. Rustic wood faux pas interior with open beamed ceiling, slate fireplace, log cabin chic and padded booths and wood topped tables. It was relatively quiet for a Sunday afternoon and we were promptly seated. General breakfast menu of omelettes, skillets, pancakes and egg platters. We order The Works Omelet with sausage, tomatoes, mushrooms, smoked ham and cheese and ?no?onions. A side of hash browns and a special order of Flapjack Fritters. Flapjack Fritters was the highlight with warm, fried doughnut holes with melted glaze to dip in. The omelette was filled with a good amount of ingredients, including onions, and lacked flavor. Replacement omelette came rushed with unmelted cheese on top and not fully cooked. No side of hash browns with this omelette. Lauren was our server and she did her job with prompting on our part. No silverware, no napkins and no drink refills. When we informed her of the onions in the omelette, she seemed perplexed in what to do. No follow up or inquiry of how our meal was, just the check and the reminder to pay up front. And no return on our part."
Last update: 10.04.2024