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We had passed on the L'Arty Show and went for lunch while in Cognac and could not have been satisfied with the delicious food (both vegetarian and not vegetaria...
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Download MenuA delicious soup, which is hot works wonders - how good that the menu here has a lot for its customers provides, and you can consume tasty steaks that are freshly prepared in various ways.
Here you'll find in addition to selected dishes, a comprehensive drinks selection, and various dish categories. The menu card is regularly expanded by customer recommendations and ingredients recommended by customers in a positive way. The menu card may be enriched on site by daily or weekly special offers.
The eatery offers a good range of alcoholic beverages.
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4.9
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4.9
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City: Perignac (near Cognac), 16 Av. De Cognac, 17800 Pérignac, Charente-Maritime, Perignac, France
"Report quality price outstanding.12€ flat entry dessert.Pâté maison (avec porc de la ferme)Idem pour le chorizo cuit .A little far from Cognac to be my cantine all day, domage."
4.5
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4.5
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City: Cognac, Cognac, 23 rue du Pont Faumet, 16100, France
"Very good cuisine, very pro but casual service soon"
4.5
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4.5
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City: Cognac, 15 BOULEVARD DENFERT ROCHEREAU, 16100, Cognac, France
"Superb Chinese restaurant, we are very welcome, the dishes are very well made. Having lived in China we find ourselves there."
4.7
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4.7
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City: Cognac, 3 Allées Bernard Guionnet, 16100, Cognac, France
Terrace, MasterCard, Wheelchair Accessible, Wi-fi
4.6
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4.6
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City: Cognac, 1 rue du 14 Juillet, 16100 Cognac, France
"Beautiful establishment, well decorated room in a chic bourgeois style, pleasant patio with exposed stones and fountain. professional staff, attentive to the client. service of standing: the composition of the dishes is indicated, individual breads to choose from, picking of the crumbs, white tablecloths. several wines with glass at 5€: good white Charente and good rosé Provence. 1st menu at 32€ (or 27€ with flat or flat-dessert). Amuse-bouche served even without aperitif (3 for each) a pre-entrance. In the entrance we chose the langoustines (with pistachio oil and melon/serrano tartare), then in flat the back of cod mousseline fennel and radish, for dessert the gourmet coffee and the Paris-Brest. Disappointing desserts: in the gourmet coffee, the macaron's hull was dry and the Paris-Brest cabbage paste had not been lifted, it was flat and the cream had a hot blow it would seem. little taste elsewhere. It's too bad. even the mignardises offered after dessert were disappointing (mini dulled not very aesthetic and mini coconut rock dry). otherwise in the menu at 32€ it is for its money. We'll be back one night hoping the flat on the desserts will have been fixed. possibility to buy the wine bottles served at the restaurant."
Last update: 18.03.2024